Per Se is one of the best restaurants in the world.
Thomas Keller's New York flagship has three stars from the Michelin guide and four stars from the New York Times— highest honors from both.
This week, the job search company Indeed put on a luncheon at the famed restaurant with its chief economists, Tara Sinclair and John Lonski, the chief economist for financial markets at Moody’s.
Business Insider documented the experience.
Per Se is on the fourth floor Manhattan's Time Warner Center.
From the fourth floor, you can see Central Park.
The restaurant is located behind the famous blue double doors. The doors don't open. To get in, you go through the sliding glass door to the left.
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