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This former bartender from Moscow tells us why London is now full of Russian...
The London restaurant scene is thriving right now. According to the 2016 edition of British restaurant guide Harden's, more restaurants are opening in the capital than at any other time — even topping...
View ArticleChefs reveal the most overpriced items on the menu
Unless you feel like throwing away extra money, don't bother ordering these popular menu items. Produced by Emma FierbergFollow BI Video: On FacebookJoin the conversation about this story »
View ArticleWe tried the horseshoe sandwich that's so popular in Illinois it's on the...
D’Arcy’s Pint is home to one of Springfield’s most iconic culinary specialties, the Horseshoe sandwich.With this dish, it's all about the cheese sauce. Produced by Alana Kakoyiannis and Sam RegaEdited...
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The kings of NYC's power-dining scene just declared war on a New York Times...
In the staid, reputation-conscious world of New York fine dining, it's rare for a restaurant to take a swing at The New York Times over a review.But that's what happened on Monday when he CEO of...
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Inside New York City's most festive bar, where they spend more than $60,000 a...
When it comes to getting in the Christmas spirit, no one does it quite like Rolf's German Restaurant in New York City's Gramercy Park.The otherwise quiet restaurant and bar is a spectacle during the...
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Mark Wahlberg's burger chain is planning a massive expansion to compete with...
The gourmet-burger chain founded by the famous Wahlberg brothers is planning a rapid expansion.The Boston-based chain, called Wahlburgers, is about to open its sixth location in Manhattan's Times...
View ArticleThis tasty pastry combines a quiche and brioche
The Quioche combines two savory snacks to make one incredible pastry.French caféMaman just opened its second location in Tribeca this week. The restaurant was founded by Michelin-starred chef Arman...
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A former Costco executive is opening a fast-food chain that's unlike anything...
A former Costco executive is launching America's first fast-food chain that has been certified organic by the USDA.Erica Welton was a food buyer for Costco for 14 years before leaving to launch the...
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There's a more disturbing aspect to Chipotle's E. coli outbreak
The wave of people getting sick after eating at Chipotle restaurants may be getting a lot of attention, but such outbreaks of foodborne illness are unfortunately pretty common.The CDC estimates that as...
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Your next innovative meal is at this pop-up restaurant in Portland
On any day of the week, you might find Ryan Fox foraging in northwest Oregon for mushrooms and herbs, visiting the farmers market, or buying seafood from fishermen.It's not just an eccentric hobby. Fox...
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We visited a fast-food chain that's like McDonald's for vegans
Take a bite out of a VeganBurg burger and you might be surprised to find — it tastes like a fast food burger. The texture of the plant-based patty reminds you of one you might get from McDonald's. It's...
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The 13 best Chinese restaurants in New York City
It's Christmas Eve. That means that all over the world families are gathering together around dinner tables to celebrate.But here in New York, we have our own tradition: eating at a Chinese restaurant....
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A Texas restaurant chain posted a notice declaring itself 'politically...
About two weeks ago, Berryhill Baja Grill, a restaurant chain that specializes in Mexican cuisine, posted notices outside each of their nine locations warning their customers that the restaurant is...
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The New York Times just gave a glowing 0-star review of Señor Frog’s
New York Times' restaurant critic Pete Wells is renowned for his honest and illustrious reviews of eateries. Whether the spots are known for its fine cuisine or known for the opposite, Wells is there...
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The 'Grandma's house' holiday tradition is dying — here's where people are...
Consumer spending between Thanksgiving and Christmas has revealed a major shift in how people are celebrating the holidays.Overall, shoppers spent 7.9% more this year than they did in 2014, excluding...
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Why this photo of a $20 ‘tip’ is making some people uncomfortable
17-year-old Garret Wayman, who works as a waiter at a restaurant in a suburb of Wichita, Kansas, said he was excited on Tuesday to see a $20 bill tucked under a ketchup bottle as a tip.But on closer...
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This Chinese food chain with a celebrity following that started out in a...
If you're tired of run-of-the-mill Americanized Chinese food, you may be in luck.New York City-based restaurant chain Xi'an Famous Foods serves authentic, mouthwatering cuisine from the Shaanxi...
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The weight of your waiter can impact your decision to order dessert, a new...
Be careful who you surround yourself with.That's the advice, anyway, from a recent study published by the academic journal Environment and Behavior on how we order food in restaurants.The takeaway? The...
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12 up-and-coming New York City restaurants you need to try right now
What's the point of going out to eat if you're not going to hit up a hotspot?Luckily, Foursquare, the city guide app for discovering new places, has taken all of the guesswork out of choosing the most...
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Spring breakers' favorite restaurant has opened in New York City — here's...
I went to Señor Frog's New York expecting the worst.Being anywhere in Times Square on a Friday night is not usually my idea of fun, let alone a loud, rowdy club that's known for its wild dance parties...
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